Hup Two Three Four…

6 thoughts on “Hup Two Three Four…”

  1. I wondered where two and three got to. Love your cooking, churros, coconut cake, Jamaican curry, lemon drizzle, plum cobbler – I’m dribbling……sorry. I’m so impressed with the scrubs sewing. I’ve been beating myself up that I haven’t been able to join in, but I’m still working, home-schooling a reluctant teen and now the sewing machine has broken….I’m devastated.

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  2. I love that daily writing idea! Not for me of course, because full-time work at home is taking me fullt 50% longer to slog through somehow. All I can muster besides is the odd mask or two, and trying for a daily walk. But reading about your cooking and general domestic busyness is so much better than.. news. I envy the churros, even though I am the worst fryer of anything, and the goat curry sounds divine. Even though my chances of finding goat on this continent are about zilch. But my beloved made some noises about finally teaching me to do decent cookies, and in truth we have been eating very well too (chili, paella, rhubarb pie this weekend..).. So please, please, keep writing, you have no idea how much it cheers me up to see those notifications

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  3. Thanks for the great post! The food sounds yummy! We are in a serious lockdown in Montreal area. To-day I have been sorting ribbons and lace (smaller pieces from charity shop). Then I did my dance class with a video from my teacher. It might snow. Last night we had the air conditioner on (?). Stay safe. Cathie!

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  4. Days seem to just get lost at the moment. We are eating very well here too – though I envy you the goat curry. Your baking looks delish, and I agree with your waistline comment *sigh* .
    That scrub production is brilliant. Well done.
    We will hopefully be able to meet not too long after your birthday which needs proper celebration.

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    1. agreed! To be fair, I’m a fat little bugger anyway, and have never had a waist, so hey ho. The goat was fabulous. We ate all the meat in the first two servings we had, [each] so added veg to the last batch. I followed a recipe to make up my own Jamaican curry mix- very aromatic. We thought it wasn’t hot enough in batch one, but fortunately did nothing, as on day 2 it was HOT lol. Curries grow in the dark….

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  5. 54 scrub sets? That’s absolutely amazing! That’s not even a cake for every 20 sets. You need to make more cakes! Seriously, well done.

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